NHMRC Public Consultations

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Public Submissions

Total number of submissions received for this consultation: 219

Total number of submissions for this consultation that were not marked as confidential and are published: 153

Australian Dietary Guidelines submission

Ref # First Name Last Name Organisation Name Submission
155 - - AUstralian Oilseeds Federation

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157 - - Victorian Health Promotion Foundation (VicHealth)

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158 - - Department of Agriculture, Fisheries and Forestry

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161 Bill Shrapnel -

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162 Amanda Bennett -

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163 - - Nuts for Life

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164 - - ACT Government Health Directorate

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165 - - Department of Health and Human Services, Tasmania

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166 - - Doctors for the Environment Australia Inc

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168 - - Australian Beverages Council Ltd

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169 Stephanie Nakata -

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170 - - Food Standards Australia New Zealand

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171 - - South Australian Nutrition Network SANN

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172 - - Global Organization for EPA and DHA Omega-3s

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174 - - Australian Food and Grocery Council

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175 - - NAtional Council of Women of Australia

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176 Clare Cameron -

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177 - - Healthy Inspirations

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178 - - Sydney Food Fairness Alliance

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180 - - Australian Egg Corporation Limited

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181 Alison Spence -

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182 - - National Stroke Foundation

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184 George Crisp -

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185 - - Brewers Association of Australia and New Zealand

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186 Megan Knight2 -

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187 Michelle Gilmore -

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193 - - Fruit Juice Australia

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194 Greg Stark -

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195 Leonie Segal -

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196 Nicole Pamela Ang -

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197 Ann Hughes -

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198 - - Meat and Livestock Australia

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199 Kate Coates -

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200 Leonie Pullinger -

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201 - - Consumers Health Forum of Australia

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203 - - Nutrition Australia

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205 - - Cancer Council Australia

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208 - - Goodman Fielder

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210 - - DAA Eating Disorders Interest Group

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211 - - Grains Research Develpment Corporation

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213 Jane Kornfield -

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214 Jenni Downes -

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215 - - NSW Ministry of Health

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216 Sharon Hutchings -

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217 - - Australian Psycological Society

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218 Rachel Roddam -

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219 Janny Reimers -

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220 - - SA Dept of Health

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222 - - Vegan Society NSW

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223 - - Unilever Australia

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Page reviewed: 26 May, 2020